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Prepare to indulge in the tantalizing flavours of this classic chicken gai dish, salt-baked pullet chicken. Aurum Poultry Co. brings you a ready-to-cook product that retains moisture and releases smoky, salty flavour for a juicy and succulent bite.

  • In just 3 steps and 28 minutes, you can experience the authentic tastes of a classic Asian chicken dish.
  • No added preservatives
  • Using 100% Fook Wong Pullet Chicken

Salt Baked Pullet | 秘制盐焗鸡

    • Order cut off time is every Sunday by 6pm
    • Products will arrive warehouse at same week Friday
    • It will be ready for delivery on following Monday ( follow our delivery map)
    • Can be picked-up on Saturday at our Cabramatta store
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